Showing posts with label Oregon. Show all posts
Showing posts with label Oregon. Show all posts

Friday, April 16, 2021

Bandon By the Sea

Across the Bridge

Across the Coquille River bridge from Bullards Beach State Park is the small coastal town of Bandon which overlooks the Pacific Ocean. We thought the weather might be too dreary since we arrived the middle of February. What were we thinking? We lucked out and only had a few days of rain. 
Bandon's boardwalk has a unique collection of beautiful marine life sculptures. The enclosed picnic area was closed but there were plenty of picnic tables for lunch overlooking the harbor. If the breeze was too cold, we would drive to the south jetty to watch the waves and have our fresh halibut sandwiches.








A visit to Shore Acres State Park

We loved low tide and tide pooling.
A starfish party.
Inside a sea cave.
Cape Argo near Shore Acres

We made several visits to the local fisherman's market.


Fisherman filleting his lingcod catch.



Dinner!
It was a quick 6 weeks but once again, we are ready to go. On to the Rogue River Valley.



Monday, March 29, 2021

Bullards Beach State Park

Getting Oregonized

18 years ago, we snowshoed up Vail Pass and married ourselves. That was a perfect start to our unconventional life. It was a happy anniversary to us!
After agreeing to camp host on Oregon's coast for the month March, we were informed that we would need to arrive 10-14 days early to quarantine since we were coming from out of state. That had us arriving February 18th. What in the heck! Winter on the coast can be quite stormy and had been this year. But we got lucky and arrived in time for the mild weather to arrive. Other than a few days, the storms off the Pacific Ocean would split and go around Bandon. There is only a 15 degree difference 
between winter and summer on Oregon's coast. As long as the highs were in the low 50s and the sun was shining, it was pleasant for a bike ride.

We had a couple of bike riding options while camp hosting on Oregon's coast. The Beach Loop and return through the cranberry bogs or North Bank Lane along the Coquille River through
farm country.
The Beach Loop overlooks Coquille Lighthouse.
A stop for a light lunch at Bandon Brewery got chilly while sitting outside in the ocean breeze, making our teeth chatter on the last three miles home. We managed to have take away 
at several food trail restaurants along the coast.
In the winter, only 1 of the 3 loops are open for campers and usually pretty full. Part of our camp host jobs were to help clean up the other two loops. We would rake and blow a site or 
two clean each day. With 54 sites in the B loop, we would be done in time for it to open in May. 

One early morning, we heard raking and blowers in the "B" loop. The rangers at Bullards had gotten a call saying that Sunset Beach Campground would be closing due to sewer problems and it was the first Friday of spring break weeks. The rangers were out in full force, rakes in hand and equipment in tow for the challenge of opening by the end of the day to take in Sunset's refugees. We can't  have disappointed campers. Everyone pitched in.

Before

After
Most days we walk the 1.25 miles to the beach and pick up any trash we see along the way, before starting our daily duties.

These very small pieces of plastic can be seen along the entire beach.

Pearls Trail
Another path for a morning walk runs from the middle loop of the campground for a walk on the boardwalk. 
We rarely saw a car while riding along the Coquille River.

At low tide we visit the tide pools and high tide watch for migrating whales in the distance.



We are finishing up our final day of hosting but will stay a few more days to get our second vaccine before heading to warmer pastures.














Tuesday, October 8, 2019

Leaving Oregon

Columbia River Gorge

A large section of the country had been dealing with a heat wave while the PNW was having a cold snap  as we prepared to head south. Now we are in Utah preparing for a cold front from the North.
Taking one last bike ride through Willamette Mission before packing up, a Barred Owl swooped over my head landing in a tree near us. We were surprised how long he stayed in the tree watching us watch him before flying off.

Oregon State Parks were originally roadside parks for picnicking and not camping. Viento State Park nestled between the highway and railroad tracks in the Columbia River Gorge was our first stop. 
There are so many hiking opportunities in the Gorge. We had previously stopped for a hike on Labor Day weekend but made a hard pass when we saw all of the people lining up. This time, we chose the 1.3 mile climb up along Multnomah Falls then along the Lark Mountain Trail for some amazing views and very few people.


Mosier Twin Tunnel Trail

The old Columbia River Highway was closed to traffic when it was found unsafe for cars and was opened to hikers and bikers! The winding route of this historic highway hearkens back to a time when roads were designed for Sunday drives along the scenic Columbia River Gorge. Set high above Interstate 84, the old highway offers views in every direction.
We rode the Mosier Twin Tunnel Trail past vineyards and orchards to Rowena for 24 miles. My wrists were so sore from breaking on the downhill after 6 miles of climbing. I don't like to ride faster than 24 mph downhill. You never know where the next pothole might be. 

A bikeway from the Dalles to Troutdale is to be completed by 2020. Much of the Troutdale bike path section has already been completed.
Mosier Tunnels

Rowena Crest

It is a slow and winding road from Rowena to the Crest but slow and steady got the job done.

Baker City, Oregon

We had driven by Baker City several times in the past but never stopped. It was a short 70 mile drive from Emigrant Springs State Park, another noisy campground on the highway and I wanted to visit the Oregon Trail Interpretive Center.
The National Historic Oregon Trail Interpretive Center offers living history demonstrations, interpretive programs, exhibits, multi-media presentations, special events, and interpretive trails. 

As the morning warmed up, we hiked the 4.2 miles of trails to the actual ruts carved by the pioneer wagons. Then we sampled the Dutch Oven stews that were being judged in the cookoff.

Using life-size displays and a film theater presentations, this Center tells the story of Oregon Trail pioneers, explorers, miners and settlers of the frontier west. The 500 acre site includes remnants of the historic Flagstaff Gold Mine.


Blacksmith with his coals and anvil demonstrating for us.

We made it to the ruts.

The Great Salt Lick Contest started when Whit Deschner realized the used salt blocks around his friend’s cabin bore a resemblance to abstract sculptures he’d seen sold for exorbitant amounts of money. He devised a plan to display, judge, and auction off the blocks to benefit Parkinson’s research.

People leave the 50-pound blocks of salt outside, and the artists—horses, cows, deer, and goats—use their tongues to carve them into beautiful works of art. The best works are rewarded with cash prizes, ranging from about $50 to $150. Blocks at the auction can go for even higher sums; the current record is $1800.
The Great Salt Lick Contest and Art Auction has been going strong since 2006. It’s been so successful, the city opted for a public monument to honor the event.

Deschner carved the four-foot sculpture out of styrofoam with a piece of wire attached to a battery charger. It’s a replica of a people’s choice winner from a past auction.
We had ridden the northern section of the La Grande Scenic Bikeway's 134 miles last summer. By staying in Baker City, we could ride some of the southern portion which covers some of the route traveled by pioneers on the Oregon Trail while taking in the mountain views of the Elkhorn Range, the Blue Mountains and the Eagle Caps of the Wallowa Mountains. 

After our ride, we stopped at the Sweet Wife Bakery for some quiche before riding back to the campground.
 Mike got his coffee and returned to our table in Sweet Wife Baking. I had already dug in (it's hard to be patient and polite after a bike ride when he is doddering around) and told him that he had to try my quiche. It was sooo good! He was quick to point out that I was eating his ham and gruyere quiche and the other was my roasted garlic and veggie selection. Oops.
We are bracing ourselves for a blast of cold air from the north as we head into Capitol Reef. 

Cuenca, Ecuador

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